Table 1. Indicators of antioxidant protection in the saliva.

Indicators

Control Group (1)

Comparison Group (2)

Core Group (3)

Uric acid nmol/ml

104.76
[46.37; 178.90]

79.64
[32.18; 151.38]

89.11
[39.60; 166.67]

-

р1-2=0.0321

р1-3=0.0417

Albumin, mmol/l

0.298
[0.199; 0.484]

0.309
[0.173; 0.510]

0.329
[0.178; 0.514]

Catalase, mcat/l

4.85
[3.77; 6.11]

2.94
[2.24; 4.28]

2.70
[2.05; 4.14]

-

р1-2˂0.0001

р1-3˂0.0001,
р2-3˂0.0001

SOD, c.u.

63.16
[34.21; 105.26]

60.53
[34.21; 102.63]

60.53
[26.32; 107.89]

АОА, mmol/l

1.67
[1.41; 2.14]

1.60
[1.31; 2.14]

1.78
[1.45; 2.09]

Peroxidase, c.u.

0.415
[0.300; 0.790]

0.540
[0.300; 1.080]

0.440
[0.300; 0.930]

-

-

р1-3=0.0037,
р2-3=0.0043